Ohrid is not only famous for its lake and history, but also for its delicious traditional food. From grilled specialties to fresh salads and homemade desserts, there is something for every taste.
1. Ohrid Trout
Ohrid trout is one of the most famous local dishes. It is usually served grilled with vegetables, potatoes, or traditional Macedonian sides.
2. Tavče Gravče
Tavče Gravče is one of the most traditional Macedonian meals. It is baked beans cooked slowly with spices and onions.
3. Shopska Salad
Fresh tomatoes, cucumbers, onions, peppers, and white cheese make this salad a perfect summer meal.
4. Grilled Meat Specialties
Kebapi, grilled chicken, pork, and mixed meat plates are common in Ohrid restaurants and taverns.
5. Pastrmajlija
Often called Macedonian pizza, pastrmajlija is baked bread with seasoned meat on top.
6. Macedonian Breakfast
Many local breakfasts include cheese, olives, homemade bread, eggs, yogurt, and ajvar.
7. Ajvar
Ajvar is a traditional roasted pepper spread that is served with many meals in Macedonia.
8. Local Desserts
Try baklava, tulumba, pancakes, and homemade desserts served in local cafés.
9. Macedonian Wine
Macedonia is known for excellent wine production. Many restaurants offer local red and white wines.
10. Lakefront Dining
One of the best experiences in Ohrid is simply having dinner by the lake during sunset.